Blueberry Dip – Cooking Idea For Kids
Posted by Heather Ayala on November 1st, 2012
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Today in cooking class Nano made blueberry dip and it was so yummy! The teachers had the recipe typed up for me. They are getting to know me and my blogging habits.
1/2 cup plain yogurt
1/2 cup powdered sugar
1/2 tsp cinnamon
1/2 tsp lemon juice
1/2 cup blueberries (they used frozen)
Graham crackers for dipping
The kids added all of the ingredients to a food processor and each pushed the button. I’m sure you could use a mixer (my kids love helping with that) or just let them stir all of it in a bowl. The only difference is your blueberries will be whole instead of chopped up (or squished).
Dish up and serve with graham crackers.
I had to try it and it was yummy!
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